Texas Turtles - cooking recipe
Ingredients
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1 box German chocolate cake mix
3/4 c. margarine
1/2 c. evaporated milk
1 bag Kraft caramels
1/3 c. evaporated milk
1 c. chocolate chips
2 c. coarsely chopped pecans
Preparation
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Stir the first 3 ingredients until well blended (1 minute). Divide batter in half (about 1 1/2 cups).
Spread in a 9 x 13-inch pan. Bake at 350\u00b0 for 7 minutes and cool completely.
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