Brown Rice - cooking recipe

Ingredients

1 can consomme
1 can cream of mushroom soup
1 c. raw rice
1/2 stick margarine
1 onion (medium), chopped

Preparation

Saute onion in butter until tender and mix all ingredients together.
Bake in a 9 x 13-inch baking dish, covered, for 1 hour at 350\u00b0.