Butterscotch Squares - cooking recipe

Ingredients

1/2 c. butter
2 c. brown sugar
2 eggs
1 1/2 tsp. vanilla
1 c. flour
1/2 tsp. salt
2 tsp. baking powder
1 c. pecans

Preparation

Melt the butter in a saucepan over a low fire; stir in the sugar. Remove from fire and cool. Beat eggs; beat into butter/sugar mixture. Add vanilla.