Magic Cookie Bars - cooking recipe

Ingredients
    1/2 c. (1 stick) butter or margarine, melted
    1 1/2 c. graham cracker crumbs
    1 c. chopped nutmeats
    1 c. (6 oz. pkg.) semi-sweet chocolate pieces
    1 1/3 c. flaked coconut
    1 can Eagle Brand milk
Preparation
    Pour melted butter or margarine onto the bottom of 13 x 9 x 2-inch pan.
    Sprinkle crumbs evenly over melted butter.
    Sprinkle nuts evenly over crumbs.
    Scatter chocolate pieces over nuts. Sprinkle coconut evenly over chocolate pieces.

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