Magic Cookie Bars - cooking recipe
Ingredients
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1/2 c. (1 stick) butter or margarine, melted
1 1/2 c. graham cracker crumbs
1 c. chopped nutmeats
1 c. (6 oz. pkg.) semi-sweet chocolate pieces
1 1/3 c. flaked coconut
1 can Eagle Brand milk
Preparation
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Pour melted butter or margarine onto the bottom of 13 x 9 x 2-inch pan.
Sprinkle crumbs evenly over melted butter.
Sprinkle nuts evenly over crumbs.
Scatter chocolate pieces over nuts. Sprinkle coconut evenly over chocolate pieces.
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