Peanut Butter Fudge - cooking recipe
Ingredients
-
2 sticks margarine
1 (12 oz.) jar crunchy peanut butter
1 box confectioners sugar
salt
1 tsp. vanilla
Preparation
-
Melt margarine; add peanut butter, sugar, pinch of salt and vanilla.
Pour into square pan.
Press out.
Let cool and cut into squares.
Leave a comment