Peanut Butter Fudge - cooking recipe

Ingredients
    2 sticks margarine
    1 (12 oz.) jar crunchy peanut butter
    1 box confectioners sugar
    salt
    1 tsp. vanilla
Preparation
    Melt margarine; add peanut butter, sugar, pinch of salt and vanilla.
    Pour into square pan.
    Press out.
    Let cool and cut into squares.

Leave a comment