More - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    2 onions, chopped
    1 bell pepper, chopped
    1 clove garlic
    3/4 c. celery, chopped
    2 Tbsp. chili powder
    1 small can tomato paste
    1 small can tomatoes
    1 can mushroom soup
    1 Tbsp. Worcestershire
    1 can whole kernel corn
    1 can sweet peas
    1 pkg. long spaghetti
    1/2 lb. grated cheese
    1 tsp. salt
    1 tsp. pepper
Preparation
    Brown meat, add onion, pepper, celery, garlic, chili powder, tomato paste, tomatoes, soup and Worcestershire sauce.
    Cook 1 hour, covered.
    Add corn and peas; cook 15 minutes more.
    Cook and drain spaghetti.
    In oblong pan, spread 1/2 spaghetti, 1/2 meat, 1/2 cheese; repeat.
    Bake 20 minutes at 350\u00b0.

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