More - cooking recipe
Ingredients
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1 1/2 lb. ground beef
2 onions, chopped
1 bell pepper, chopped
1 clove garlic
3/4 c. celery, chopped
2 Tbsp. chili powder
1 small can tomato paste
1 small can tomatoes
1 can mushroom soup
1 Tbsp. Worcestershire
1 can whole kernel corn
1 can sweet peas
1 pkg. long spaghetti
1/2 lb. grated cheese
1 tsp. salt
1 tsp. pepper
Preparation
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Brown meat, add onion, pepper, celery, garlic, chili powder, tomato paste, tomatoes, soup and Worcestershire sauce.
Cook 1 hour, covered.
Add corn and peas; cook 15 minutes more.
Cook and drain spaghetti.
In oblong pan, spread 1/2 spaghetti, 1/2 meat, 1/2 cheese; repeat.
Bake 20 minutes at 350\u00b0.
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