Pumpkin-Nut Muffins - cooking recipe

Ingredients

2 c. sifted flour
1 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. ginger
2 eggs, slightly beaten
1/3 c. buttermilk
1/3 c. butter, melted
1 tsp. molasses
1/2 tsp. vanilla
1 c. sugar
1 c. pumpkin
1/2 c. chopped pecans
1/2 c. raisins

Preparation

Preheat oven to 350\u00b0.
Grease 24 muffin-pan cups or line with paper baking cups.
Sift together flour, baking soda, baking powder and spices.