Chicken Casserole - cooking recipe

Ingredients
    1 c. chopped onion
    1/2 c. chopped bell pepper
    1 c. chopped celery
    1 chicken, cooked and boned
    1 can cream of chicken soup
    1 can cream of mushroom soup
    2 c. Cheddar cheese
    1 small jar pimento
    1 small can sliced and drained mushrooms
    2 c. cooked rice
Preparation
    Saute onion, pepper and celery until tender.
    Add rice.
    Mix soups together and add to rice mixture.
    Next, add 1 cup cheese, pimento, mushrooms and shredded chicken.
    Pour into greased 2 1/2-quart casserole dish.
    Top with 1 cup cheese and bake 30 minutes at 350\u00b0.

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