Chicken Casserole - cooking recipe
Ingredients
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1 c. chopped onion
1/2 c. chopped bell pepper
1 c. chopped celery
1 chicken, cooked and boned
1 can cream of chicken soup
1 can cream of mushroom soup
2 c. Cheddar cheese
1 small jar pimento
1 small can sliced and drained mushrooms
2 c. cooked rice
Preparation
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Saute onion, pepper and celery until tender.
Add rice.
Mix soups together and add to rice mixture.
Next, add 1 cup cheese, pimento, mushrooms and shredded chicken.
Pour into greased 2 1/2-quart casserole dish.
Top with 1 cup cheese and bake 30 minutes at 350\u00b0.
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