Oatmeal-Chocolate-Raisin-Nut Cookies - cooking recipe

Ingredients

1 c. (2 sticks) margarine or butter, softened
1 c. firmly packed brown sugar
1/2 c. granulated sugar
2 eggs
1 tsp. vanilla
2 Tbsp. milk
1 1/2 c. all-purpose flour
1 tsp. baking soda
1 tsp. ground cinnamon
3 c. Quaker oats, uncooked
1 c. raisins
1 (12 oz.) pkg. chocolate pieces
1 c. coarsely chopped nuts

Preparation

Heat oven to 350\u00b0.
Beat margarine and sugars until creamy. Add eggs, milk and vanilla; beat well.
Add combined flour, baking soda and mix well.
Stir in oats, chocolate, raisins and nuts; mix well.
Bake at 350\u00b0 for 10 minutes or until light golden brown. Cool one minute on cookie sheet.
Makes about 4 dozen 2 1/2-inch cookies.