Sour Cream Pound Cake - cooking recipe
Ingredients
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2 sticks butter or oleo
3 c. sugar
6 eggs
1 c. sour cream (8 oz.)
1/4 tsp. soda
3 c. sifted cake flour
1 tsp. vanilla or lemon flavoring
Preparation
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Mix all ingredients.
Bake for 1 hour at 325\u00b0.
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