Sour Cream Pound Cake - cooking recipe

Ingredients
    2 sticks butter or oleo
    3 c. sugar
    6 eggs
    1 c. sour cream (8 oz.)
    1/4 tsp. soda
    3 c. sifted cake flour
    1 tsp. vanilla or lemon flavoring
Preparation
    Mix all ingredients.
    Bake for 1 hour at 325\u00b0.

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