Seashell Macaroni Casserole - cooking recipe

Ingredients

8 oz. shell macaroni, cooked as directed
2 lb. ground beef
1 green pepper, chopped
1/2 lb. butter
2 1/2 tsp. pepper
1 (3 oz.) can mushrooms and liquid
1 c. grated cheese
3 medium onions, chopped
3 cloves garlic, chopped
1/2 tsp. salt
1 Tbsp. brown sugar
1 Tbsp. Worcestershire
1 Tbsp. chili powder
1 can whole corn

Preparation

Brown the ground beef, green pepper, onions and garlic in the butter.
Add the pepper, mushrooms and liquid, cheese, salt, sugar, Worcestershire, chili powder and corn.
Mix macaroni with beef mixture and place in casserole dish.
Bake at 350\u00b0 for 30 to 40 minutes.