Easy Cobbler - cooking recipe

Ingredients

1 c. self-rising flour
1 c. sugar
1 c. milk
1 or 2 cans fruit pie filling
1 stick margarine

Preparation

Mix flour, sugar and milk.
Melt margarine in deep baking pan; add flour mixture.
Do not stir!
Spoon pie filling onto mixture and bake at 350\u00b0 for 30 minutes or until browned.
Yummy!