Ham Loaf - cooking recipe

Ingredients

1 1/2 lb. ground ham
1 lb. ground pork
1/8 tsp. pepper
2 eggs
1/2 c. canned tomatoes
2/3 c. milk
1/2 c. cracker crumbs
1/2 c. bread crumbs

Preparation

Blend and mix all ingredients.
Form into a loaf and place in baking pan.
Bake at 325\u00b0 for 2 hours.
After the first hour, baste with the following mixture.