Party Potatoes - cooking recipe
Ingredients
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16 to 20 medium potatoes, cooked
2 (8 oz.) pkg. cream cheese
2 c. sour cream
1 tsp. salt
butter
paprika
Preparation
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Beat potatoes with electric mixer until smooth.
Add cream cheese and sour cream.
If mixture is too stiff, add milk.
Place in buttered 13 x 9-inch cake pan.
Dot with butter.
Sprinkle with paprika.
Bake at 350\u00b0 for 30 minutes.
Yield:
24 servings. Garnish with a large sprig of parsley.
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