Chocolate Cream Pie - cooking recipe

Ingredients
    1 c. sugar
    4 Tbsp. flour
    1/4 tsp. salt
    2 c. milk
    3 egg yolks
    1/3 c. cocoa
    1 Tbsp. butter
    1 tsp. vanilla
Preparation
    Sift dry ingredients into saucepan; add milk, egg yolks, butter and vanilla.
    Cook over medium heat until thick and smooth. Pour into baked pie shell.
    Top with meringue.

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