Baked Shrimp - cooking recipe

Ingredients

2 1/2 lb. raw shrimp, peeled and deveined
1 stick butter or margarine
juice of 1 lemon
Dale's steak seasoning
salt and pepper to taste
garlic powder to taste
dill weed to taste
1 lb. grated sharp Cheddar cheese
Tony's creole seasoning to taste
paprika to taste

Preparation

Spread shrimp out in a shallow pan.
Brush with Dale's steak seasoning.
Sprinkle with salt, pepper, garlic powder and dill weed.
Squeeze lemon over shrimp and add stick of melted butter. Bake at 400\u00b0 for about 5 minutes.
Drain off most of the liquid. Then sprinkle Tony's creole seasoning and grated sharp Cheddar cheese on top of shrimp.
Top with paprika.
Boil about 3 to 4 minutes.
Serve immediately.
Serve with broccoli salad contained herein.