Spiced Pineapple - cooking recipe
Ingredients
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2 c. pineapple spears
2 c. sugar
2 Tbsp. vinegar
10 sticks cinnamon
10 whole cloves
Preparation
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Bring sugar and vinegar to a boil.
Add cinnamon and cloves. Pour over pineapple spears.
Marinate for 2 days in refrigerator.
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