Kahlua Cake - cooking recipe

Ingredients
    1 box cake mix (I use chocolate)
    2 (12 oz.) Cool Whip
    2 (3 1/2 oz.) pudding mix (I use chocolate)
    1 c. Kahlua
    5 Skor bars
Preparation
    Follow box recipe for cake (make a sheet cake).
    Let it cool, then cut in half.
    Place it in a large, clear bowl.
    Pour 1/2 cup Kahlua, half of the pudding and 2 Skor bars (broken up) over the cake.
    Top with Cool Whip and layer again with 1/2 cup Kahlua, half of the pudding and 2 Skor bars.
    Top off with Cool Whip; sprinkle with 1 Skor bar on top.

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