Kahlua Cake - cooking recipe
Ingredients
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1 box cake mix (I use chocolate)
2 (12 oz.) Cool Whip
2 (3 1/2 oz.) pudding mix (I use chocolate)
1 c. Kahlua
5 Skor bars
Preparation
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Follow box recipe for cake (make a sheet cake).
Let it cool, then cut in half.
Place it in a large, clear bowl.
Pour 1/2 cup Kahlua, half of the pudding and 2 Skor bars (broken up) over the cake.
Top with Cool Whip and layer again with 1/2 cup Kahlua, half of the pudding and 2 Skor bars.
Top off with Cool Whip; sprinkle with 1 Skor bar on top.
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