Fruit Juice Cooler - cooking recipe

Ingredients

2 (6 1/2 oz.) bottles chilled mineral water
1 (12 oz.) can peach nectar
1/2 c. unsweetened orange juice, chilled
1/4 c. grapefruit juice
2 Tbsp. lemon juice

Preparation

Combine all ingredients in a large pitcher; mix well.
Pour over ice cubes in serving glasses.