Hot Chicken Salad - cooking recipe

Ingredients
    4 c. cooked chicken breasts, cut into pieces
    2 c. diced celery
    1/2 c. diced green pepper
    3 Tbsp. pimento, cut in small strips
    3 Tbsp. minced onion
    2 tsp. salt or to taste
    3 Tbsp. lemon juice
    1 c. salad dressing
    1 small can peas, drained
Preparation
    Mix together and place in greased 9 x 13-inch pan.

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