Apple Crisp - cooking recipe
Ingredients
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3/4 c. flour
1/2 c. sugar
1/2 tsp. salt
6 Tbsp. butter
1/2 c. sugar
2 Tbsp. lemon juice
1/4 c. water
1/2 tsp. cinnamon
6 tart apples
Preparation
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Mix 1/2 cup sugar, cinnamon, water and lemon juice.
Pour over apples and mix.
Cut up rest for topping.
Bake at 375\u00b0 for 45 minutes.
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