Apple Crisp - cooking recipe

Ingredients
    3/4 c. flour
    1/2 c. sugar
    1/2 tsp. salt
    6 Tbsp. butter
    1/2 c. sugar
    2 Tbsp. lemon juice
    1/4 c. water
    1/2 tsp. cinnamon
    6 tart apples
Preparation
    Mix 1/2 cup sugar, cinnamon, water and lemon juice.
    Pour over apples and mix.
    Cut up rest for topping.
    Bake at 375\u00b0 for 45 minutes.

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