Easy Tamale Casserole - cooking recipe
Ingredients
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2 cans tamales
2 cans chili
tortilla chips, crushed
shredded Cheddar cheese
Preparation
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Spray a 13 x 9-inch glass baking dish with no-stick cooking spray.
Put crushed tortilla chips in bottom of dish (generous amount).
Take paper off tamales and place on chips.
Heat chili in pan just slightly.
Pour over all.
Top with cheese.
Bake at 350\u00b0 for about 25 to 30 minutes, until heated through and cheese melts.
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