Spicy Appetizer Franks - cooking recipe

Ingredients

1 pkg. spaghetti sauce mix
1 (8 oz.) can tomato sauce
1 1/2 c. water
2 Tbsp. salad oil

Preparation

Prepare spaghetti sauce mix, adding tomato sauce, water and salad oil as label directs.
Cut franks into bite size pieces or use cocktail.
Heat in sauce; serve with toothpicks.
Keep warm.