Miss Wanda'S Biscuits - cooking recipe

Ingredients

1 1/4 c. self-rising flour
1/2 c. buttermilk
1/2 c. vegetable oil

Preparation

Mix all ingredients; let stand for 10 minutes.
Drop with tablespoon onto lightly greased sheet.
Bake at 425\u00b0 until brown on bottom.
Broil if necessary at the end to brown tops.