Poppy Seed Chicken - cooking recipe

Ingredients

3 to 4 chicken breasts, cooked and cubed
2 cans cream of chicken soup
1 (8 oz.) carton sour cream
1 tube Ritz crackers, crushed
2 Tbsp. poppy seed
1 stick margarine

Preparation

Put cooked chicken in a buttered 9 x 13-inch casserole dish. Mix soup and sour cream; spread over chicken.
Top with cracker crumbs and poppy seed.
Pour melted margarine over crackers.
Bake at 350\u00b0 for 30 to 40 minutes until bubbly.
Serve over rice.