Seafoam Icing - cooking recipe

Ingredients

2 1/2 c. brown sugar
1/2 c. water
2 Tbsp. corn syrup
2 egg whites
1 tsp. vanilla

Preparation

Cook brown sugar, water and corn syrup over medium heat until it forms a soft ball in cold water.
Pour slowly over stiffly beaten egg whites, beating constantly until it is the right consistency.
Beat in vanilla.