Russian Tea - cooking recipe

Ingredients

1 (18 oz.) jar Tang
1/2 c. brown sugar, packed
1 1/4 c. granulated sugar
1 heaping tsp. cinnamon
1 heaping tsp. cloves
1/2 c. instant tea
1 1/2 packs lemonade mix (3 oz. pack)

Preparation

Mix well. Use 2 teaspoons of mixture to 1 cup of boiling water.