Cheese Roll - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/3 c. green onions
1/3 c. green chilies
chopped pecans
1/2 c. shredded Cheddar cheese
garlic salt

Preparation

In medium bowl, blend together softened cream cheese with onions, green chilies, Cheddar cheese and garlic salt.
Form 1 large or 2 small rolls.
Roll in pecans until covered. Refrigerate until firm.
Serve with crackers or chips.
This may also be frozen very nicely.