Green Peppers, Tomatoes And Onion(Portuguese) - cooking recipe

Ingredients

6 large green peppers
6 large onions
4 large tomatoes
salt to taste
1/4 c. olive oil
2 cloves garlic, diced
1 small red hot pepper or 1/4 tsp. ground red hot pepper

Preparation

Heat oil in skillet with garlic.
Wash and cut up peppers the long way; slice onion heavy.
Saute a few minutes in skillet.
Add red peppers, tomatoes and salt.
Cook, covered, for 2 minutes or until done.