Divine Date Nut Loaf - cooking recipe

Ingredients

4 eggs
1 c. sugar
1 c. sifted flour
1 lb. chopped dates
1/2 c. oil
4 c. pecan halves (small pecans)

Preparation

Beat together eggs, sugar and oil.
Add flour, dates and pecan halves.
Mix well together.
Pour into greased and floured pan, 9 x 5 x 3-inches.
Place in cold oven.
Turn to 300\u00b0 and bake for 1 1/2 to 2 hours or until firm in the middle.
Cool before removing from pan.
Use very sharp knife to slice.
Wrap in foil.
Freezes well.