Baked Parmesan Chicken - cooking recipe

Ingredients

1 egg, beaten
1 Tbsp. milk
1/2 c. grated Parmesan cheese
1/4 c. all-purpose flour
1 tsp. paprika
1/2 tsp. salt
dash of pepper
boneless, skinless chicken breasts
1/4 c. butter or margarine, melted

Preparation

Combine egg and milk.
Stir well.
Set aside. Combine cheese, flour, salt,
paprika and pepper; mix well. Rinse chicken and pat dry. Dip in egg mixture and dredge in flour mixture.
Place chicken in a 12 x 8 x 2-inch baking dish.
Pour butter over chicken.
Bake at 350\u00b0 for 1 hour or until tender.