Blackberry Cobbler - cooking recipe

Ingredients

2 Cups Fresh Blackberries
1 Cup Sugar Divided
6 Tbsp. Self-Rising Flour
2/3 Cup Milk
1 Stick Butter

Preparation

Mix berries with 1/2 cup sugar.
Set aside.
Mix remaining sugar, flour and milk.
Preheat oven to 350.
Melt butter in 9 inch square pan.
Drop flour mixture into pan.
Top with berries. Bake for 45 minutes until golden brown.