Easy Lasagna - cooking recipe

Ingredients

1 lb. ground meat, browned
1 (32 oz.) jar Ragu sauce
6 lasagna noodles
4 c. water
1 Tbsp. cooking oil
1 (24 oz.) carton cottage cheese
2 c. grated Mozzarella cheese

Preparation

Mix together browned meat and Ragu; simmer.
Bring water to boil, add noodles and oil; cook until limp but not completely done.
Rinse in cold water.