Holiday Punch - cooking recipe

Ingredients

1 bottle cranberry juice
1 large can pineapple juice
2 small cans pink lemonade (add water as directed)
1 c. sugar
2 bottles ginger ale
red coloring

Preparation

Mix all ingredients, except ginger ale.
Chill.
Place in punch bowl when ready to serve.
Add chilled ginger ale.
Serves 25.