Chocolate Sauce For Ice Cream - cooking recipe

Ingredients

2/3 c. cocoa
3/4 c. sugar
1/2 tsp. salt
1 Tbsp. cornstarch
1/2 c. white corn syrup
1 c. milk and water, mixed
2 Tbsp. butter
2 tsp. vanilla extract

Preparation

Cook all ingredients, except butter and vanilla, until thick. Remove from heat and add butter and vanilla.
Let cool or serve warm.