Banana Pudding - cooking recipe

Ingredients
    5 Tbsp. flour
    1 c. sugar
    1/2 tsp. salt
    2 eggs, well beaten
    2 to 3 bananas, sliced
    2 c. milk
    1 tsp. vanilla
    3 Tbsp. butter
    vanilla wafers
Preparation
    Mix dry ingredients well.
    Add eggs and a little bit of milk to blend well. Add remaining milk, blending well. Cook over low heat, stirring constantly until thick.
    Take off heat and add vanilla.
    Line a bowl with wafers and bananas. Pour pudding over that and garnish with wafers.

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