Tuna Croquettes - cooking recipe

Ingredients

2 (6 1/2 or 7 oz.) cans tuna
1 c. fresh bread crumbs
1/2 c. wheat germ
dash of salt
1/4 tsp. black pepper
1/2 c. mayonnaise
2 tsp. lemon juice
1/4 c. condensed milk
1 1/2 c. chopped onion

Preparation

Drain liquid from tuna.
Add bread crumbs, wheat germ, salt and pepper to tuna and blend well.
Add remaining ingredients and mix well.
Form into 8 croquettes.
Roll gently in extra wheat germ.
Place on a foil-lined cookie sheet and bake in a 375\u00b0 oven for 20 minutes.
Serve with tartar sauce.