Aunt Rose'S Chocolate Pudding Frosting - cooking recipe

Ingredients

1 c. sugar
1 3/4 c. milk
2 sq. unsweetened chocolate
1/4 c. milk
3 Tbsp. cornstarch
1 Tbsp. butter
1 Tbsp. vanilla

Preparation

Cook sugar, milk and chocolate on stove.
In cup, place 1/4 cup milk and add cornstarch; stir until smooth.
Add milk/cornstarch mixture to sugar mixture until thick.
Remove from heat; add butter and vanilla.