Roasted Garlic Potatoes - cooking recipe

Ingredients

2 Tbsp. vegetable oil
1 clove garlic
1 tsp. dried rosemary
4 medium potatoes
2 Tbsp. Parmesan cheese
1/4 tsp. pepper

Preparation

Lightly grease a large cookie sheet.
Wash potatoes and slice 1/8-inch thick.
Mix oil, garlic and rosemary.
Brush on potatoes. Sprinkle with cheese and pepper.
Bake at 400\u00b0 for 30 minutes, until lightly browned and crisp.