Praline Biscuits - cooking recipe

Ingredients

1/2 c. butter or margarine
1/2 c. packed brown sugar
36 pecan halves
ground cinnamon
2 c. Bisquick baking mix
1/2 c. applesauce
1/2 c. milk

Preparation

Heat oven to 450\u00b0.
Place 2 teaspoons butter, 2 teaspoons brown sugar and 3 pecan halves in each 12 muffin cups.
Sprinkle cinnamon in each cup.
Heat in oven until melted.
Mix baking mix, applesauce and milk until dough forms.
Add some white sugar, beat 20 strokes.
Spoon mixture in cups.
Bake 10 minutes.
Makes 12 biscuits.