Barbecue Chicken - cooking recipe

Ingredients
    2 tsp. catsup
    2 Tbsp. butter
    4 tsp. water
    2 tsp. lemon juice
    1 tsp. salt
    1 tsp. chili pepper
    2 tsp. vinegar
    2 tsp. Worcestershire
    1/2 tsp. red pepper
    1 tsp. mustard
    1 tsp. paprika
Preparation
    Cut chicken for frying.
    Salt and pepper to taste.
    Dip in sauce, put in well-greased paper bag, any sauce left pour in bag too.
    Twist bag and fasten end.
    Place in 350\u00b0 oven and bake for 1 hour and 15 minutes.

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