Barbecue Chicken - cooking recipe
Ingredients
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2 tsp. catsup
2 Tbsp. butter
4 tsp. water
2 tsp. lemon juice
1 tsp. salt
1 tsp. chili pepper
2 tsp. vinegar
2 tsp. Worcestershire
1/2 tsp. red pepper
1 tsp. mustard
1 tsp. paprika
Preparation
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Cut chicken for frying.
Salt and pepper to taste.
Dip in sauce, put in well-greased paper bag, any sauce left pour in bag too.
Twist bag and fasten end.
Place in 350\u00b0 oven and bake for 1 hour and 15 minutes.
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