One Meal (Skillet) - cooking recipe
Ingredients
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2 or 3 fresh green onions, chopped
1 medium green pepper, chopped
1 c. finely chopped celery (and some of the leaves too)
dash of hot sauce
generous dash of Worcestershire sauce
dash of garlic powder
1/2 tsp. light salt
1 lb. lean ground beef
2 large potatoes, peeled and sliced thin
1 pt. frozen tomatoes or 1 (No. 303) can tomatoes
Preparation
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Mix the first 8 ingredients in large iron skillet and cook over medium heat until vegetables are crisp-tender and all the pink is gone from the meat.
Add the potatoes and the tomatoes. Simmer, stirring frequently to prevent sticking, for about 15 minutes.
Put in a 350\u00b0 oven and bake for 45 minutes or until potatoes are done.
Add the salad and garlic bread and you have a fine meal for 4 people.
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