Sour Cream Cornbread - cooking recipe

Ingredients

1 c. white cornmeal
2 eggs, beaten
1 tsp. salt
8 oz. sour cream
1/2 c. cooking oil
1 can cream-style corn
1 tsp. soda

Preparation

Combine ingredients and beat well.
For just two people, use the batter to make \"batter cakes\"; they are just great.