Crescent Roll Cheesecake - cooking recipe

Ingredients

2 pkg. Pillsbury crescent rolls
2 (8 oz.) cream cheese, softened
3/4 c. sugar
1 egg yolk
1 tsp. vanilla
1/2 tsp. lemon juice

Preparation

Press 1 package rolls on bottom of a 9 x 13-inch pan, ungreased.
Beat remaining ingredients; spread on top.
Press another package on top of cheese mixture, sealing perforations before placing on top.
Bake 30 minutes at 350\u00b0.
Frost when cool.