Alabama Chocolate-Pecan Jumbo Christmas Fudge Pie - cooking recipe
Ingredients
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1 1/4 c. chocolate wafer crumbs
1/3 c. butter or margarine, melted
1/2 c. butter or margarine, softened
3/4 c. packed brown sugar
3 eggs
1 (12 oz.) pkg. semi-sweet chocolate morsels, melted
2 tsp. instant coffee granules
1 tsp. vanilla
1 c. chopped pecans
sweetened whipped cream
chocolate syrup
garnishes: cherries with stems and mint sprigs
1/2 c. flour
Preparation
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Combine chocolate crumbs and 1/3 cup melted butter.
Firmly press on bottom and sides of a 9-inch pie plate.
Bake at 350\u00b0 for 6 to 8 minutes.
Cream 1/2 cup butter; add sugar and eggs, one at a time.
Stir in the melted chocolate, coffee, vanilla, flour and pecans.
Pour into the prepared crust.
Bake at 375\u00b0 for 25 minutes.
Cool thoroughly.
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