Wine Making In 5 Gallon Crock - cooking recipe

Ingredients

5 qt. berries (elderberries, blackberries, grapes)
11 1/4 lb. sugar (2 1/4 lb./gal.)
small bottle ReaLemon lemon juice concentrate

Preparation

Heat berries in water up to a boiling point only.
Cool slightly.
Put sugar into crock.
Add water to dissolve.
Add berries and stir.
Adding a small bottle of ReaLemon to elderberries when mixing will add to the flavor.
Fill crock with tap water to within about 2 1/2 to 3-inches from the top.
Mix thoroughly.
Cover with white cloth and tie down to make sure no fruit flies get to the inside.