Ingredients
-
2 tubes crescent rolls
2 (8 oz.) pkg. cream cheese
1 c. mayonnaise
1 tsp. garlic powder
1 Tbsp. dill weed
assorted vegetables, chopped fine
fine shredded Cheddar cheese
Preparation
-
Spray jelly roll pan or large pizza pan with Pam.
Press rolls together and bake for 10 minutes at 400\u00b0.
Soften cream cheese; add mayonnaise, garlic and dill.
Spread on cooled rolls.
Top with finely chopped veggies and cheese; pressing into cream cheese.
Cut into 2-inch squares; refrigerate and serve cold.
Leave a comment