Veggie Pizza - cooking recipe

Ingredients
    2 tubes crescent rolls
    2 (8 oz.) pkg. cream cheese
    1 c. mayonnaise
    1 tsp. garlic powder
    1 Tbsp. dill weed
    assorted vegetables, chopped fine
    fine shredded Cheddar cheese
Preparation
    Spray jelly roll pan or large pizza pan with Pam.
    Press rolls together and bake for 10 minutes at 400\u00b0.
    Soften cream cheese; add mayonnaise, garlic and dill.
    Spread on cooled rolls.
    Top with finely chopped veggies and cheese; pressing into cream cheese.
    Cut into 2-inch squares; refrigerate and serve cold.

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