Baked Macaroni - cooking recipe

Ingredients

1 lb. Ziti
1 lb. ricotta cheese
1/2 lb. grated mozzarella cheese
1 jar macaroni sauce

Preparation

Cook ziti per package directions; drain.
Return ziti to the pot and mix well with the ricotta and enough sauce to coat.
Put half in a 9 x 13 baking dish and sprinkle with some mozzarella and more sauce.
Add the rest of the ziti and cover with the rest of the mozzarella and sauce.
Cover with foil and bake at 350\u00b0 for 30 minutes.