Cabbage Stuff - cooking recipe

Ingredients

1 lb. hamburger
1 lb. hot pork sausage
1 green pepper, chopped
1 can mushrooms, chopped
2 cans cream of chicken soup
1 head cabbage, chopped

Preparation

Brown hamburger and sausage; drain.
Put small amount of grease in large pan.
Add everything, except soup and green peppers.
Add green peppers and soup 20 minutes before you remove it from the stove.
Cook and stir over medium heat for about 1 hour.
Serve with chow mein noodles dry on top.