Continental Rice - cooking recipe

Ingredients

1/4 c. butter
1 c. cream of chicken soup
2 1/2 Tbsp. minced onion
1 Tbsp. chopped parsley
1/8 tsp. thyme
1 1/2 c. water
1 1/3 c. Minute rice

Preparation

Combine all ingredients except rice and heat to boil.
Put rice in a casserole and add the heated mixture. Bake, covered, in 375\u00b0 oven for 30 minutes. Serves 4.